Berkowitz, founder of law firm Sea Foods, dies at 97

Investigation completed. Sean: Matt is the founder of Legal Seafood. GEORGE BERKOWITZ opened its first Cambridge statutory KE FISH MART in 1950. He opened a restaurant next to this RKMAET fish restaurant in 1968. The company transcends decades and now has 23 restaurants. His son eventually took over as CEO. The chain was sold to Medford-based PPX hospitality brands I20

Sea Foods founder George Berkowitz dies at 97

George Berkowitz, who founded the seafood restaurant chain Legal Sea Foods, has died in a Boston suburb. He was 97 years old. Berkowitz died in his sleep on February 20 at his community retirement home in Dedham after suffering poor health, the Boston Globe reported. He originally founded Legal Sea Foods in 1950 as a fish market next to his Russian immigrant father’s meat and grocery market, Cash Market, in Cambridge, according to the newspaper. Over the years, restaurants, serving traditional New England seafood like clam chowder and fried oysters, have won a host of national awards. Roger Berkowitz, Berkowitz’s son, took over as CEO and sold the chain to Medford-based PPX Hospitality Brands. In 2020, although it retains its rights to the online market operation, there are currently 23 legal seafood restaurants from Massachusetts to Virginia. Born in Cambridge, Berkowitz also served in the United States Marine Corps. He left a wife, three sons, many grandchildren and great-grandchildren. The family said in an obituary that funeral services for Berkowitz would be private.

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George Berkowitz, who founded the seafood restaurant chain Legal Sea Foods, has died in a Boston suburb. He was 97 years old.

The Boston Globe reported that Berkowitz died in his sleep on February 20 at his community home for retirement in Dedham after suffering poor health.

He originally founded Legal Sea Foods in 1950 as a fish market next to his Russian immigrant father’s meat and grocery market, Cash Market, in Cambridge, according to the newspaper.

Berkowitz opened the first Legal Sea Foods next door to the fish market in 1968. Over the years, the restaurants, serving traditional New England seafood such as clam chowder and fried oysters, have won a host of national awards.

Roger Berkowitz, Berkowitz’s son, eventually took over as CEO and The chain sold to Medford-based PPX Hospitality Brands in 2020although it retains its rights to the online market operation.

Currently there 23 legal seafood restaurants From Massachusetts to Virginia.

Born in Cambridge, Berkowitz also served in the United States Marine Corps. He left a wife, three sons, many grandchildren and great-grandchildren.

The family said in an obituary That funeral services in Berkowitz will be private.

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